THE PROPERTY AND ITS TWO CRUS

GIGONDAS AND VACQUEYRAS

The property covers 15 ha and the average age of vines is 45 years. The cultivation of vineyards is in pest management, harvest and enjoy a manual sorting in the vineyard.

* GIGONDAS - 7 acres
* Soil: red clay, sandstone terraces Burdigalian
* Average age of vines: 40 years
* The varieties: 79% Grenache
15% Syrah
6% Mourvèdre
* Serving suggestions: serve at room temperature, 17 ° - 18 ° C with red meats, stews, the duck breasts, game and cheeses.
* Aging potential: 8 to 10 years over the next few years.

* VACQUEYRAS - 5 acres

* Soil: stony terraces on clays of the Pliocene filling
* Average age of vines: 45 years
* The varieties: 75% Grenache
16% Mourvèdre
9% Syrah
* Manual harvest with sorting at the vine
* Tip: to eat at 17 ° -18 ° with red meat dishes, exotic dishes, grilled meats and cheeses
* Aging potential: 5 to 7 years

* COTES-DU-RHONE - 2 acres
Land adjacent to the terraces of Vacqueyras

* The varieties: 69% Grenache
16% Syrah
15% Cinsault

* TABLE WINE - 1 hectare

On the common Gigondas and Sablet